Holiday Open House | Saturday, November 17th
Holiday Open House | Saturday, November 17th
  • September 27 2018

    Cocktails with Gail Simmons

    When
    Thursday, Sep 27 | 600-800P
    Where
    Westport, CT

    Cocktails with Gail Simmons

    Join Top Chef host Gail Simmons for an evening celebrating her cookbook, Bringing It Home. Mix and mingle with Gail as you enjoy signature cocktails and hors d’oeuvres inspired by the book, and have a copy of Bringing It Home signed for a keepsake in your own kitchen.

    Reservations are required. $65 per person. Cost includes a cocktail, hors d’oeuvres, signed book, and service. Wine will be available for purchase.

    Stationary
    Grilled radishes with anchovy butter
    Crunchy fruit and vegetables
    3 Favorite Dips: Hummus, red pepper + walnut dip, creamy herbed goat cheese with Za’atar
    Crispy spiced chickpeas

    Passed
    Beet-cured salmon
    Toast with housemade ricotta, figs, toasted pistachios, black pepper, + honey drizzle
    Lamb Meatball
    Latke Reuben

    On the Patio
    Campfire sundaes

    At the Bar
    Charred grapefruit mezcalita
    Apple-ginger soda with Petty’s Island Spiced Rum 

  • September 29 2018

    Moyadi Trunkshow

    When
    Saturday, Sep 29 | 1100-400P
    Where
    Westport, CT

    Moyadi Trunkshow

    Stop by and meet the founder of Moyadi and receive a complimentary mini-treatments with green tea served.

    This ongoing event is free and open to the public.

  • September 29 2018

    Fall Pantry Tastings

    When
    Saturday, Sep 29 | 1100-400P
    Where
    Westport, CT

    Fall Pantry Tastings

    Stop in to taste some of our favorite seasonal snacks and sweets.

Nov 2018

Sun Mon Tue Wed Thu Fri Sat
1 2 3
4 5 6 7 8 9 10
11 12 13 14 15 16 17
18 19 20 21 22 23 24
25 26 27 28 29 30