Details
Using a natural wreath base like any of ours below, Deb Herberston from the Design by Terrain team will be showing you how to incorporate dried and foraged elements into the base for a spring wreath. Deb suggests clipping any type of spring bulb like daffodils with some hardy greens like boxwood shrubs. Be sure to have clippers on hand for the workshop!
Crazy Vine Wreath- Crazy vine
- Philippines
Small: 3"H, 19" diameter
Large: 3.5"H, 25.5" diameter
Preserved Palm Frond Bunch
- Preserved serenoa repens palm frond
- USA
33"H, 23"W
Dried Craspedia Bunch
- Dried craspedia variabillis bunch
- USA
16"L
Dried Nigella Orientalis Bunch
- Preserved nigella orientalis bunch
- USA
16"L
Dried Yarrow Bunch
- Dried yarrow
- Netherlands
2-3"W, approximately 22"L
Dried Sponge Mushroom Bunch
- 6 stems
- Trametes betulina mushrooms
- Imported
Bunch: 26”H, 6”W
Preserved White Palm Frond Bunch
- Preserved serenoa repens palm frond
- USA
23.5"H
Dried Pampas Grass Bunch
- Dried pampas grass
- The Netherlands
47"L
Dried Rosette Flower Bunch
- Natural dried rosette compacta stems
- South Africa
Approximately 10-12"L
Dried Centurea Bunch
- Dried centurea cyanus bunch
- USA
36"L
Dried Green Gypso Bunch
- Dried gypso bunch
- USA
16"L
Preserved Reindeer Moss
- Preserved and dyed reindeer moss
- Imported
2 oz