Red Wine + Bay Leaves Salt
Style No. 53793014
Elevate your salt with this red wine and bay leaf nfused version from Nicolas Vahe. Especially delicious sprinkled over roasted beef, but also great with fish and potatoes. With a built-in grinder top for ease of use.
About Nicolas Vahe: Made in France + concepted in Denmark, this range of globally-inspired prepared food and condiments was founded in 2000 by renowned French-born chef Nicolas Vahe with the philosophy that eating delicious, healthy food should be simple.
- Ingredients: 87.4% sea salt, corn starch, 3.5% red wine, flavoring, hibiscus flavoring, 0.4% bay leaves mix
- Expires in 24 months
- Use within 16 months of opening