Simple and delicious, these pickled red onions have the power to elevate and add complexity to anything you add them to. Layer a few slices into a simple egg-salad sandwich or toss some into a salad with some creamy goat cheese. Alternate pickled red onion slices with thinly sliced lemon to top your next roast salmon. They are as pretty as they are delicious.
About Stone Hollow Farmstead: Family owned and operated by a mother-daughter team and their families, this farm is located in Shelby County, about 30 minutes east of Birmingham, Alabama. A proud part of a flourishing agricultural economy within a community that seeks to preserve its rural heritage. On the farm you'll find a small cadre of farmers, family members, interns, volunteers, and employees, all attending to the daily needs of hundreds of goats and chickens and a few jersey cows, happily living on pasture as nature intended. Stone Hollow considers themselves "grass farmers" who practice management-intensive grazing to ensure healthy pastures and healthy animals. Our goats convert grass into rich milk that we turn into a variety of farmstead cheeses. By supporting their farm, you are supporting a movement that helps grow small farms which are better for animals, the land, and people everywhere.
-Ingredients: Organic apple cider vinegar, red onions, sugar, water, salt, mustard seed, celery seed, red pepper flakes
-Shelf life: 1 year