With a light and delicate garlic flavor, wild garlic is the perfect seasoning for salt. Use as a finishing garnish on steaks, roast potatoes and dips. Adds a balanced garlic note that elevates any dish. The mill comes with a ceramic grinder (that's not otherwise available on the US market) which offers finely ground spices, releasing the oils for more aroma and flavor in your dishes.
About Nicolas Vahe: Made in France + concepted in Denmark, this range of globally-inspired prepared food and condiments was founded in 2000 by renowned French-born chef Nicolas Vahe with the philosophy that eating delicious, healthy food should be simple.
-Ingredients: Sea salt . dried shallot, dried wild garlic, dried garlic, parsley
-Use within 16 months of opening