A New Way to Food

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Style No. 51622355

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Details

In this kind and generous cookbook, author Maggie Battista shares the more than 100 wholesome, mainly dairy free, plant based, and refined sugar free recipes that helped her find her way to good health. With stories that chronicle her struggles, victories, and lessons, tips and advice on changing your own approach to food, and recipes for any time of day and occasion.

- 304 pages
- Hardcover
- Roost Books

10"H, 8"L, 1"D

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