A pre-assorted, complementary selection of five warming spices from a family-owned comapny that has a mission to "organize spice cabinets for every household" with an ultimate endgame being "to give people ways to explore new cuisines and dive into new cooking experiences" through their curated spice offerings.
Spices Included + Usages Suggestions
Italian Seasoning: An excellent blend for any tomato sauce, the standard basil, oregano, and thyme combination is accented with the subtle freshness of parsley and the delicate aroma of rosemary. Use as a marinade, a dry rub, during cooking, or before serving.
Spearmint: This domestic spearmint is a hybrid of uncertain origin, but with a naturalized range that includes the U.S. The dried leaf is commonly used in Asian and Middle Eastern cuisines. The herb is also tinctured or used to make syrup.
Sage: A Mediterranean herb renowned for its woody, aromatic properties and sharp flavor. A wonderful companion to many other foods, including sausage, chicken, fish and lamb, as well as rice, pasta and cheese dishes.
Rosemary: Rosemary is a member of the mint family as much at home growing near the forest or sea as it is residing in your pantry. The flavor of whole rosemary blossoms when added to grilled or roasted foods, especially chicken, lamb, potatoes, eggs and tomato-based soups and stews.
Basil: Sweet basil, also known as the King of Herbs, is a member of the mint family and a culinary staple in Italian and Asian cuisines. The dried leaf imparts a spicy, mildly sweet flavor reminiscent of clover and anise.
-Italian seasoning (0.35 oz), mint (0.40 oz), sage (0.35 oz), rosemary (0.65 oz), basil (0.40 oz)
-Store in a cool, dry place
-Approx 2 year shelf life
-Globally sourced, packaged in USA
Packaging: 7.5"H, 2" diameter