Details
A lovely gift for health-inspired cooks, this book features recipes for making the perfect grain bowl for every appetite. From light salads to hearty bowls to one-pot stews and risottos, these dishes celebrate ancient grains, many of which are naturally gluten-free, and their best fruit, vegetable, and protein accompaniments.
- 192 pages
- Hardcover
- Hardie Grant
8.6”H, 8.2”W, 0.8”D
