Details
Perfect for evenly cooking individually-sized pot pies, breads, soups, and stews, this petite cast iron dutch oven is a kitchen essential. Crafted with cast iron so that it can withstand extremely high temperatures, so dishes can go from oven to stovetop to refrigerator without cracking. The enamel-glazed interior eliminates the need for routine seasoning, cleans easily, and is stain-resistant.
- Cast iron, enamel coating
- Food, stovetop, and oven safe
- To clean, hand wash and dry immediately. Rub with light coating of oil after every use
- Belgium
3.5"H, 4.75"W, 6.5"L