Carefully aged in oak barrels in the Emilia-Romagna region of Northeast Italy, this certified balsamic vinegar is made from grape must and wine vinegar, a traditional combination. With a slightly pungent flavor and thick, smooth texture, this balsamic is delicious as a salad dressing or for dipping bread.
- Ingredients: cooked grape must, wine vinegar, glass bottle
- Contains sulfites
- 10 year shelf life
8.5 fl oz