Details
Made with early-harvest olives grown on small family farms in California’s Central Coast and Valley, this extra virgin olive oil from Brightland is cold-pressed by a master miller within 90 minutes of harvest for freshness and flavor. Smooth and grassy, ALIVE ideal for salads, hummus, baked goods, fresh greens, and bread
Tasting notes: Nutty, green tomato, green pear
About Brightland: Founded in 2018 by Aishwarya Iye, Brightland’s rigorous standards mean tastier, healthier oils that contain good fats and a high polyphenol count. Brightland extra virgin olive oil is energizing, brain powering and beautifying. It promotes glowing skin, eyes and hair, and stimulates cellular restoration, preservation, and longevity.
About Brightland: Founded in 2018 by Aishwarya Iye, Brightland’s rigorous standards mean tastier, healthier oils that contain good fats and a high polyphenol count. Brightland extra virgin olive oil is energizing, brain powering and beautifying. It promotes glowing skin, eyes and hair, and stimulates cellular restoration, preservation, and longevity.
- Fully-recyclable glass bottle has been UV-coated to protect the olive oil from damaging light
- Harvest Date: November 2021
- USA
- Harvest Date: November 2021
- USA
12.7 oz
Shipping + Returns
