Mastering Pasta

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Style No. 39038203

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Filled with more than 100 recipes for pasta, gnocchi, risotto and more, this collection from award-winning chef Marc Vetri makes an informative primer for aspiring pasta-makers. Expert tips and techniques appear alongside Vetri’s personal stories of travel and easy-to-follow recipes.

- 272 pages
- Hardcover
- Ten Speed Press

9.8”H, 8.8”W, 1”D