January 18

Winter Fireside Dinner

When
Thursday, Jan 18 | 600-830P
Where
Westport, CT

Winter Fireside Dinner

Join us for a cozy evening in the Garden Café at terrain in Westport, featuring a menu of warming winter dishes inspired by the cold season harvest. You’ll enjoy a three-course dinner with an optional whiskey or wine pairing, plus crackling fire pits on the cafe patio. 

Reservations are required. $75 per person. Cost includes welcome cocktail, hors d’oeuvres, 3-course dinner, and service. Optional wine or whiskey pairing may be added for $30 per person.

Passed Hors D’oeuvres 
Lamb and Sage Kabobs with Tzatziki 
Grilled Cheese Over Fire Roasted Tomato Soup  
Chicken Pot Pie Egg Roll 

First Course 
Honey Roasted Root Vegetable Salad 

Entree
Salmon En Papillote with Potatoes and Asparagus

Sweet
Campfire Cobbler with Winter Berries

Nov 2018

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