Chickpea Vegan Quarterly, Summer 2012

Style No. 26188185

With a focus on scratch-made, whole foods, Chickpea Vegan Quarterly features mouth-watering recipes, stories, and photographs. Aimed at banishing the traditional ad-centered magazine layout and introducing people to a plant-based lifestyle, this quarterly is filled with both healthy food and decadent desserts. This latest installment features a recipe for making soda from scratch, 13 vegan ice cream popsicles, urban farming in Brooklyn, vegan pizza, and much more.

- 88 pages
- Paperback
- Chickpea Magazine

11"H, 8.5"W