The Painter, The Cook, And The Art Of Cucina

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Style No. 24926537

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Equal parts travel, history, and cookbook, this remarkable volume shares a gastronomic journey through six of Italy's lesser-known, but fascinating regions. Following the travels of Italian food writer Anna del Conte, this rich collection of recipes accompanies historic footnotes, cultural lore, and original oil paintings, all touting the best of Italy's undiscovered culinary treasures.

- 256 pages
- Hard cover
- Conran

10"H, 8"W, 1.3"D